Vegan Pisco Sour

Vegan Pisco Sour

Vegan Pisco Sour

The Pisco Sour is not only the National Drink of Peru, it’s the first cocktail I imbibed—at the age of 10. So, once I transitioned to a plant based vegan diet, I thought I had to give up my cherished cocktail.

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Leche de Tigre Sea Foam (Espuma de Mar)

Leche de Tigre Sea Foam

Leche de Tigre Sea Foam

Leche de Tigre (Tiger’s Milk) n. the milky colored lime juice in a ceviche that is infused with the flavors of fish, salt, onions, and hot peppers

Leche de Tigre, or Tiger’s Milk, is the milky lime juice that is left in the bowl when you finish your ceviche. But you can also prepare leche de tigre in advance, drink it as a shot, or add it to your ceviche to enhance its flavor. Here, it’s made into a foam to pay homage to the sea. Presenting, leche de tigre sea foam.
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