Tag Archive for Ferran Adria

Ferran Adria at the Castro Theatre

Last Monday, I joined 1,400 foodies that packed the Castro Theatre to listen and learn from one of the most influential chefs in the world — Ferran Adria. Though I’ve read many impressive stories about El Bulli, and even listened to first hand accounts from cooks who’ve interned there, I was delighted that the person who took the stage was… Read more →

Peruvian Cuisine is the Future of Gastronomy

Peruvians are very proud and extremely passionate about their food and cooking or writing about it is one way to share that passion with others. But more and more, I am noticing that Peruvian cuisine is gaining world wide notoriety, and that of course makes me very happy. These recent news items show that 2011 is starting with a bang… Read more →